Canadian Journal of Applied Sciences


ISSN: 1925-7430
Short Key Title: Can J App Sci
DOI: http://dx.doi.org/10.21065/19257430
Start Year: 2011

A NOVEL IMAGE PROBING SYSTEM (SPIP) FOR THE ASSESSMENT AND QUANTIFICATION OF STRUCTURAL CHANGES IN CHORIOALLANTOIC MEMBRANE (CAM) CAUSED BY THE STRAWBERRY JUICE
Sadia Abrar
1- Faculty of Bio-sciences, department of pharmacology and toxicology, University of Veterinary and Animal Sciences, Lahore, Pakistan. 2- Department of Pharmacy, Margalla institute of Health Sciences, Islamabad, Pakistan.
Keywords: Strawberry juice, angiogenesis, Chorioallantoic membrane assay.
Abstract

The anticancer potential of berries has been related, at least in part, to a multitude of bioactive phytochemicals. Anticancer effects of berry bioactive are partially mediated through their abilities to counteract, reduce, and also repair damage resulting from oxidative stress and inflammation. To explore the role of angiogenesis we used SPIP (scanning probe image processor) for quantification of results. 0.7% concentration of strawberry juice showed a marked anti-angiogenic effect. There was decrease in diameter of primary, secondary, tertiary blood vessels and decrease in roughness parameters.

Article Information

Identifiers and Pagination:
Year:2011
Volume:1
First Page:68
Last Page:80
Publisher Id:CanJAppSci (2011 ). 1. 68-80
Article History:
Received:April 15, 2011
Accepted:June 25, 201
Collection year:2011
First Published:July 1, 2011


© 2016 The Author(s). This open access article is distributed under a Creative Commons Attribution (CC-BY) 4.0 license. You are free to: Share — copy and redistribute the material in any medium or format Adapt — remix, transform, and build upon the material for any purpose, even commercially. The licensor cannot revoke these freedoms as long as you follow the license terms. Under the following terms: Attribution — You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use. No additional restrictions You may not apply legal terms or technological measures that legally restrict others from doing anything the license permits
Editor in Chief
Xianghui Qi (PhD)
Jiangsu University, Zhenjiang, China

Bibliography

Dr. Xianghui Qi is working as Professor in the School of Food & Biological Engineering, Jiangsu University, China. His research interests: Biosynthesis of high value-added chemicals by microbes and engineered strains; Discovery of novel genes, enzymes and new strains; Rational & Irrational design of microbial enzymes; Isolation, identification and evolution of microbes; Metabolic engineering & Pathway engineering of functional microbes, and biotransformation; Metabolic regulation based on the research of microbial omics; Application of high value-added products including functional sugar alcohols by biosynthesis and biotransformation based on microbial engineered strains.

Journal Highlights
Abbreviation: Can J Appl Sci
doi: http://dx.doi.org/10.21065/19257430
Frequency: Annual
Current Volume: 7 (2017)
Next scheduled volume: December, 2018  
Back volumes: 1-7
Starting year: 2011
Nature: Online
Submission: Online
Language: English

Subject & Scope
  • Biochemistry and Biotechnology
  • Bioinformatics and Biometric
  • Chemical Technology
  • Dentistry and Hygiene
  • Environmental Health, Safety and Allied Sciences
  • Food and Nutrition
  • Health Management
  • Medical Sciences
  • Molecular/ Cellular Biology
  • Pharmaceutical Sciences
  • Pharmacotherapy
  • Theoretical Models (health, life and clinical practice)
  • Veterinary, Fishery and Animal Biology

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